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  • Gaeng Massaman Gai

    Springer Mountain Farms free range 1/4 leg chicken in an exotic dry spice based coconut curry, with potato, pearl onions, fried shallots, and cashew nuts.
    Our authentic Thai style version!
    Contains: Fish sauce, nuts

  • Gaeng Hang Lay

    Riverview Farms Heritage Berkshire pork shoulder with onions, tamarind, galangal, ginger.
    Exotically spiced Isaarn dish!
    Contains: Fish sauce, shellfish

  • Gaeng Dang Gai

    Springer Mountain Farms free range 1/4 leg chicken in a red chili based coconut curry, with bamboo shoots and basil.
    Contains: Fish sauce

  • Gaeng Kiew Wan Gai

    Springer Mountain Farms free range 1/4 leg chicken in a green chili based coconut curry, with bamboo shoots, green beans, Thai eggplant, kafir, and basil.
    Contains: Fish sauce

  • Khao Soi Gai

    Northern Thai curry NOODLE soup made with chicken breast, and our complex dry spice mixture, tamarind, and roasted chili, served with shallots, pickled mustard greens, and lime.
    Chef Preeya’s Chiang Mai specialty!
    Contains: Shellfish


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